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Books: Andrew Friedman
30 products found.
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Cuisine a Latina: Fresh Tastes and a World of Flavors from Michy's Miami Kitchen: Andrew Friedman, Michelle Bernstein
Hardcover, 2008
$1.98 (Save 93%) |
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Go Fish: Fresh Ideas for American Seafood: Andrew Friedman, Laurent Tourondel
Hardcover, 2004
$2.98 (Save 92%) |
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The New American Steakhouse Cookbook: It's Not Just Meat And Potatoes Anymore: Andrew Friedman, DAVID WALZOG
Hardcover, 2005
$8.91 (Save 67%) |
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Chanterelle: The Story and Recipes of a Restaurant Classic: Andrew Friedman, David Waltuck
Hardcover, 2008
$17.95 (Save 64%) |
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White House Chef: Eleven Years, Two Presidents, One Kitchen: Andrew Friedman, Walter Scheib
Hardcover, 2007
$0.75 (Save 96%) |
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Da Silvano Cookbook: Simple Secrets from New York's Favorite Italian Restaurant: Andrew Friedman, Scott Haas Ph.D., Silvano Marchetto
Hardcover, 2001
$2.85 (Save 92%) |
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Alfred Portale Simple Pleasures: Home Cooking from Gotham Bar and Grill's Acclaimed Chef: Alfred Portale, Andrew Friedman, Gotham Bar and Grill
Hardcover, 2004
$0.75 (Save 97%) |
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Breaking Back: How I Lost Everything and Won Back My Life: Andrew Friedman, James Blake
Hardcover, 2007
$0.75 (Save 97%) |
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Alfred Portale's 12 Seasons Cookbook: Alfred Portale, Andrew Friedman
Hardcover, 2000
$1.46 (Save 96%) |
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The Red Cat Cookbook: 125 Recipes from New York City's Favorite Neighborhood Restaurant: Andrew Friedman, Jimmy Bradley
Hardcover, 2006
$4.85 (Save 86%) |
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Don't Try This at Home: Culinary Catastrophes from the World's Greatest Chefs: Andrew Friedman, Kimberly Witherspoon
Paperback, 2007
$3.99 (Save 73%) |
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Breaking Back: How I Lost Everything and Won Back My Life: Andrew Friedman, James Blake
Paperback, 2008
$0.75 (Save 94%) |
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Welcome to My Kitchen: A New York Chef Shares His Robust Recipes and Secret Tecniques: Andrew Friedman, Tom Valenti
Hardcover, 2002
$0.75 (Save 97%) |
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Tom Valenti's Soups, Stews, and One-Pot Meals: 125 Home Recipes from the Chef-Owner of New York City's Ouest and Cesca: Andrew Friedman, Tom Valenti
Hardcover, 2003
$5.28 (Save 82%) |
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Chef on a Shoestring: More Than 120 Inexpensive Recipes for Great Meals from America's Best-Known Chefs: Andrew Friedman
Paperback, 2004
$0.75 (Save 95%) |
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Inspired By Ingredients: Market Menus And Family Favorites From A Three-Star Chef: Andrew Friedman
Hardcover, 2004
$0.75 (Save 97%) |
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The Best 361 Colleges 2006: Andrew Friedman, Carson Brown, Christopher Maier, Julie Doherty
Paperback, 2005
$0.75 (Save 96%) |
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Dirty Dishes: A Restauranteur's Story of Passion , Pain and Pasta: Andrew Friedman, Pino Luongo
Hardcover, 2008
$4.59 (Save 81%) |
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LA Mia Cucina Toscana: A Tuscan Cooks in America: Andrew Friedman, Luongo Pino, Marta Pulini
Hardcover, 2003
$0.75 (Save 98%) |
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Social Dynamics of the It Field: The Case of Denmark: Andrew Friedman, Finn Borum, J. Pedersen, M. Risberg
Hardcover, 1992
$8.00 (Save 88%) |
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