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Books: Carole Bloom
11 products found.
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Truffles, Candies, and Confections: Tecnhiques and Recipes for Candymaking: Carole Bloom
Paperback, 2005
$5.50 (Save 77%) |
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Truffles, Candies, & Confections: Elegant Candymaking in the Home: Carole Bloom
Hardcover, 1992
$5.00 (Save 78%) |
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The Essential Baker: The Comprehensive Guide to Baking With Chocolates, Fruits, Nuts, Spices, and other Ingredients: Carole Bloom
Hardcover, 2007
$22.30 (Save 44%) |
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Truffles, Candies, & Confections: Elegant Candymaking in the Home: Carole Bloom
Paperback, 1996
$3.96 (Save 76%) |
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The Candy Cookbook: Recipes for Spectacular Truffles, Brittles, Toffees, Chocolates, and More: Carole Bloom
Hardcover, 1995
$3.29 (Save 77%) |
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The International Dictionary of Desserts, Pastries, and Confections: A Comprehensive Guide With More Than 800 Definitions and 86 Classic Recipes for: Carole Bloom
Paperback, 1995
$3.57 (Save 80%) |
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Cookies for Dummies: Carole Bloom
Paperback, 2001
$3.06 (Save 84%) |
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All About Chocolate: The Ultimate Resource to the World's Favorite Food: Carole Bloom
Paperback, 1998
$2.98 (Save 83%) |
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Sugar & Spice: Sensational Desserts With Vivid Flavors: Carole Bloom
Paperback, 1996
$0.75 (Save 94%) |
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Chocolate Lover's Cookbook for Dummies: Carole Bloom
Paperback, 2002
$2.99 (Save 85%) |
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Bloom's Bouquet of Imaginary Words: Bouquet Of Imaginary Words: Carole Bloom, Jeffrey Bloom
Hardcover, 2005
$0.75 (Save 94%) |
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