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Books: David K. Hayes
31 products found.
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Hospitalty Law: Managing Legal Issues in the Hospitality Industry: David K. Hayes, Stephen Barth
Hardcover, 2008
$54.70 (Save 31%) |
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Hotel Operations Management: David K. Hayes, Jack D. Ninemeier
Hardcover, 2006
$40.00 (Save 55%) |
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Foundations Of Lodging Management: David K. Hayes, Jack D. Ninemeier
Hardcover, 2005
$40.00 (Save 48%) |
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Food And Beverage Cost Control: David K. Hayes, Jack E. Miller, Lea R. Dopson
Other, 2007
$38.75 (Save 50%) |
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Food and Beverage Cost Control: David K. Hayes, Jack E. Miller, Lea R. Dopson
Hardcover, 2004
$2.50 (Save 97%) |
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Professional Front Office Management: David K. Hayes, Jack D. Ninemeier, Michele A. Austin
Hardcover, 2006
$23.58 (Save 70%) |
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Hospitality Law: Managing Legal Issues In The Hospitality Industry: David K. Hayes, Stephen C. Barth
Hardcover, 2005
$6.49 (Save 92%) |
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Restaurant Law Basics: David K. Hayes, Jack D. Ninemeier, Stephen Barth
Paperback, 2001
$9.99 (Save 66%) |
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Menu Planning, Design, and Evaluation: Managing for Appeal and Profit: David K. Hayes, Jack D. Ninemeier
Binding Unknown, 2003
$24.95 |
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Basic Food and Beverage Cost Control: David K. Hayes, Miller
Hardcover, 1994
$0.75 (Save 98%) |
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Food and Beverage Cost Control: David K. Hayes, Jack E. Miller, Lea R. Dopson
Hardcover, 2001
$0.75 (Save 98%) |
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Restaurant Financial Basics: David K. Hayes, Jack D. Ninemeier, Raymond S. Schmidgall
Paperback, 2002
$16.52 (Save 44%) |
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Restaurant Operations Management: Principles And Practices: David K. Hayes
Hardcover, 2005
$36.28 (Save 54%) |
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Human Resources Management in the Hospitality Industry: David K. Hayes, Jack D. Ninemeier
Paperback, 2008
$11.00 (Save 65%) |
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Bar and Beverage Management and Operations: David K. Hayes
Hardcover, 1986
$0.75 (Save 97%) |
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Training Managers to Train: Developing Diverse Talents: David K. Hayes, Herman Zaccarelli
Paperback, 1996
$2.00 (Save 85%) |
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Hospitality Law: Managing Legal Issues In The Hospitality Industry: David K. Hayes, Stephen C. Barth
Hardcover, 2001
$4.66 (Save 94%) |
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Food and Beverage Cost Control Workbook: David K. Hayes, Jack E. Miller, Lea R. Dopson
Paperback, 2001
$0.75 (Save 97%) |
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Basic Food and Beverage Cost Control and Nraef Workbook: David K. Hayes, Jack E. Miller
Hardcover, 2001
Not in stock. Add to Wish List or Pre-order this Product! |
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50 One-Minute Tips on Retaining Employees: Building a Win-Win Environment: David K. Hayes, Jack D. Ninemeier, Jack D. Ninemeirer
Paperback, 2001
$29.99 |
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