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Books: Douglas Rodriguez
6 products found.
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The Great Ceviche Book: Douglas Rodriguez, Laura Zimmerman
Paperback, 2003
$15.68 (Save 12%) |
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Nuevo Latino: Recipes That Celebrate the New Latin American Cuisine: Douglas Rodriguez, John Harrison
Hardcover, 1995
$7.40 (Save 75%) |
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Latin Ladles: Fabulous Soups & Stews from the King of Nuevo Latino Cuisine: Douglas Rodriguez
Paperback, 1998
$2.57 (Save 85%) |
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Latin Flavors on the Grill: Andrew Dicataldo, Douglas Rodriguez
Hardcover, 2000
$1.49 (Save 95%) |
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Nuevo Latino: Recipes That Celebrate the New Latin American Cuisine: Douglas Rodriguez, John Harrison
Paperback, 2002
$13.90 (Save 36%) |
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The Great Ceviche Book: Douglas Rodriguez
Paperback, 2010
Not in stock. Add to Wish List or Pre-order this Product! |
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