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Books Books: Elizabeth David
53 products found.
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Italian Food by Elizabeth David (1964, Paperback)
Paperback, 6500

$0.75

Elizabeth David on Vegetables by Elizabeth David (2013, Hardcover)
Hardcover, 8211

$4.27

Elizabeth David Classics : Mediterranean Food, French Country Cooking, Summer Food by Elizabeth David (1998, Hardcover)
Hardcover, 6552

$9.55 (Save 36%)

Italian Food by Elizabeth David (1999, Paperback)
Paperback, 6553

$3.47

Is There a Nutmeg in the House? : Essays on Practical Cooking with More Than 150 Recipes by Elizabeth David (2001, Hardcover)
Hardcover, 8193

$1.12 (Save 96%)

New York Review Books Classics: Summer Cooking by Elizabeth David (2002, Paperback)
Paperback, 8194

$1.12

Italian Food by Elizabeth David (Hardcover)
Hardcover

$3.12 (Save 84%)

Elizabeth David Classics : Mediterranean Food, French Country Cooking, Summer Cooking by Elizabeth David (1980, Hardcover)
Hardcover, 1980

$13.02

English Bread and Yeast Cookery by Elizabeth David (1994, Hardcover)
Hardcover, 6548

$2.00 (Save 86%)

French Provincial Cooking by Elizabeth David (1999, Paperback)
Paperback, 6553

$0.75

South Wind Through the Kitchen by Elizabeth David and Jill Norman (2006, Paperback),
Paperback, 8198

$3.23 (Save 82%)

At Elizabeth David's Table : Classic Recipes and Timeless Kitchen Wisdom by Elizabeth David, Rick Rodgers and Ruth Reichl (2011, Hardcover), ,
Hardcover, 2011

$4.23 (Save 88%)

An Omelette and a Glass of Wine by Elizabeth David (1986, Paperback)
Paperback, 1986

$1.12

Penguin Great Food: A Taste of the Sun by Elizabeth David (2011, Paperback)
Paperback, 8209

$3.35

The Cook's Classic Library: An Omelette and a Glass of Wine by Elizabeth David (1997, Paperback, Reprint)
Paperback, 6551

$0.75 (Save 94%)

South Wind Through the Kitchen by Elizabeth David (1998, Paperback)
Paperback, 6552

$2.51

South Wind Through the Kitchen by Elizabeth David (1999, Paperback)
Paperback, 6553

$3.61

Harvest of the Cold Months : The Social History of Ice and Ices by Elizabeth David (1998, Hardcover)
Hardcover, 6552
Not in stock. Add to Wish List or Match my price

A Book of Mediterranean Food by Elizabeth David (1988, Paperback)
Paperback, 6536

$1.18 (Save 85%)

English Bread and Yeast Cookery by Elizabeth David (1980, Hardcover)
Hardcover, 6528

$0.75 (Save 96%)

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