|
|
 |
 |
Books: Jacki Passmore
19 products found.
|
 |
 |
Asia the Beautiful Cookbook: Authentic Recipes from Japan, Korea, China, the Philippines, Thailand, Laos and Kampuchea, Vietnam, Singapore and Malay: Jacki Passmore
Hardcover, 1992
$6.32 (Save 87%) |
|
 |
The Encyclopedia of Asian Food and Cooking: Jacki Passmore
Hardcover, 1991
$0.78 (Save 96%) |
|
 |
Fire and Spice: Jacki Passmore
Hardcover, 1996
$1.37 (Save 94%) |
|
|
Fire & Spice: 200 Hot & Spicy Recipes from the Far East: Jacki Passmore
Hardcover, 1998
$35.89 |
|
|
The Complete Spanish Cookbook: Jacki Passmore
Hardcover, 1993
$15.00 (Save 57%) |
|
 |
Fire and Spice: Jacki Passmore
Paperback, 1999
$0.75 (Save 95%) |
|
 |
The Book of Ice Creams and Sorbets: Jacki Passmore
Paperback, 1986
$0.75 (Save 93%) |
|
 |
The Complete Chinese Cookbook: Daniel Reid, Jacki Passmore
Hardcover, 1998
$5.26 (Save 86%) |
|
 |
The Noodle Shop Cookbook: Jacki Passmore
Paperback, 1999
$6.50 (Save 63%) |
|
 |
The Vegetarian Table - Thailand: Thailand: Jacki Passmore
Hardcover, 1997
$16.50 (Save 33%) |
|
|
The Chinese Gourmet: Authentic Ingredients and Traditional Recipes from the Kitchens of China: Harry Rolnick, Jacki Passmore, Willy Mark
Hardcover, 1994
$1.97 (Save 95%) |
|
 |
The Noodle Shop Cookbook: Jacki Passmore
Hardcover, 1994
$5.99 (Save 76%) |
|
|
The Complete Chinese Cookbook: Daniel Reid, Jacki Passmore
Hardcover, 1986
$3.92 (Save 78%) |
|
|
The Festive Food of Thailand: Jacki Passmore
Hardcover, 1994
$2.95 (Save 67%) |
|
|
5000 Years of Tea: A Pictorial Companion: Derek Maitland, Jacki Passmore
Binding Unknown, 1982
Not in stock. Add to Wish List or Pre-order this Product! |
|
|
Asia, the Beautiful Cookbook: Jacki Passmore
Binding Unknown, 1987
$5.25 |
|
|
The Noodle Shop Cookbook: Jacki Passmore
Hardcover, 1994
$32.18 |
|
|
Asia the Beautiful Cookbook: Jacki Passmore
Hardcover, 1989
$6.34 (Save 85%) |
|
 |
The Noodle Shop Cookbook: Jacki Passmore
Paperback, 1994
$0.75 (Save 97%) |
|
