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Books: James Keiser
6 products found.
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Analyzing And Controlling Foodservice Costs: A Managerial and Technological Approach: Cihan Cobanoglu, Frederick J. Demicco, James Keiser, Robert N. Grimes
Other, 2007
$44.62 (Save 50%) |
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Contemporary Management Theory: Controlling and Analyzing Costs in Foodservice Operations: Frederick J. Demicco, James Keiser, Robert N. Grimes
Hardcover, 1999
$0.77 (Save 99%) |
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Controlling and Analyzing Costs in Foodservice Operations: Frederick J. Demicco, James Keiser
Hardcover, 1993
$0.98 (Save 98%)
Book, 1974 -
$0.75
Book, 1989 -
$0.75 |
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Principles and Practice of Management in the Hospitality Industry: James Keiser
Book, 1979
$0.75 |
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