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Books: Paul R. Dittmer
30 products found.
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Dimensions of the Hospitality Industry: Gerald G. Griffin, Paul R. Dittmer
Hardcover, 2001
$28.92 (Save 70%)
Hardcover, 2002 -
Buy it for $3.16 (Save 96%) |
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Principles of Food, Beverage, And Labor Cost Controls: Workbook: J. Desmond Keefe, Paul R. Dittmer
Paperback, 2005
$2.42 (Save 95%) |
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Principles of Food, Beverage, and Labor Cost Controls for Hotels and Restaurants: Gerald G. Griffin, Paul R. Dittmer
Hardcover, 1994
$1.75 (Save 96%) |
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Principles Of Food, Beverage, And Labor Cost Controls: J. Desmond Keefe, Paul R. Dittmer
Hardcover, 2005
Not in stock. Add to Wish List or Pre-order this Product! |
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Principles of Food, Beverage, And Labor Cost Controls: Nra Educational Foundation, Paul R. Dittmer
Hardcover, 2000
$9.95 (Save 89%) |
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Principles of Food, Beverage & Labor Cost Control for Hotels & Restaurants: Gerald C. Griffin, Paul R. Dittmer
Hardcover Textbook, 1979
$3.00 (Save 84%) |
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Principles of Food, Beverage, and Labor Cost Controls for Hotels and Restaurants: Gerald G. Griffin, Paul R. Dittmer
Hardcover, 1994
$0.75 (Save 98%)
Hardcover, 1999 -
Buy it for $0.75 (Save 98%) |
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Dimensions of the Hospitality Industry: An Introduction: Paul R. Dittmer
Paperback, 1997
Not in stock. Add to Wish List or Pre-order this Product!
Hardcover, 1996 -
Buy it for $0.75 (Save 98%)
Hardcover, 1993 -
Buy it for $0.79 (Save 98%)
Hardcover, 1996 -
Buy it for $0.82 (Save 98%) |
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Principles of Food, Beverage & Labor Cost Controls: For Hotels & Restaurants: Gerald G. Griffin, Paul R. Dittmer
Hardcover, 1999
Not in stock. Add to Wish List or Pre-order this Product!
Paperback, 1999 -
Buy it for $0.75 (Save 97%) |
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Principles of Food, Beverage, and Labor Cost Controls for Hotels and Restaurants: Paul R. Dittmer
Paperback, 1994
Not in stock. Add to Wish List or Pre-order this Product!
Hardcover -
Buy it for $0.75 (Save 98%) |
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Dimensions of the Hospitality Industry: An Introduction, Student Workbook: Gerald G. Griffin, Paul R. Dittmer
Paperback, 1993
Not in stock. Add to Wish List or Pre-order this Product! |
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Principles of Food, Beverage, and Labor Cost Controls for Hotels and Restaurants: Gerald G. Griffin, Paul R. Dittmer
Hardcover, 2001
$8.00 (Save 88%) |
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Dimensions of the Hospitality Industry and Nraef Workbook Package: Gerald G. Griffin, Paul R. Dittmer
Hardcover, 2001
Not in stock. Add to Wish List or Pre-order this Product! |
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