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Books: John Harrisson
30 products found.
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Gardening for the Future of the Earth: Howard-Yana Shapiro Ph.D., John Harrisson
Paperback, 2000
$2.98 (Save 85%) |
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Flavored Breads: Recipes from Mark Miller's Coyote Cafe: Andrew MacLauchlan, John Harrisson, Mark Charles Miller
Hardcover, 1996
$15.26 (Save 49%) |
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Cool Coyote Cafe Juice Drinks: Brett Kemmerer, John Harrisson, Mark Miller
Paperback, 1997
$0.75 (Save 94%) |
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The Great Exotic Fruit Book: A Handbook of Tropical and Subtropical Fruits, With Recipes: John Harrisson, Norman Van Aken
Paperback, 1995
$7.61 (Save 52%) |
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Norman's New World Cuisine: John Harrisson, Norman Van Aken
Hardcover, 1997
$5.94 (Save 88%) |
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The Rittenhouse Cookbook: A Year of Seasonal Heart-Healthy Recipes from Philadelphia's Famous Hotel: Jim Coleman, John Harrisson, Marilyn Cerino
Paperback, 1997
Not in stock. Add to Wish List or Pre-order this Product! |
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Omaha Steaks: Let's Grill: Frederick J. Simon, John Harrisson
Hardcover, 2001
$0.75 (Save 94%) |
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Jim Coleman's Flavors: Companion to the Public Television Series: Candace Hagan, Jim Coleman, John Harrisson
Hardcover, 2001
$0.75 (Save 97%) |
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The Great Margarita Book: Al Lucero, John Harrisson
Paperback, 2004
$0.75 (Save 95%) |
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Roy's Feasts from Hawaii: John Harrisson, Roy Yamaguchi
Paperback, 2007
$9.19 (Save 63%) |
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Athletic Training and Health: An Essay on Physical Education: John Harrisson
Paperback, 2009
$12.63 (Save 36%) |
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The Great Margarita Book: Al Lucero, John Harrisson
Paperback, 1999
$0.75 (Save 95%) |
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Beef for All Seasons: A Year of Beef Recipes: Frederick J. Simon, John Harrisson
Hardcover, 1999
$0.75 (Save 97%) |
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Flavored Breads: Recipes from Mark Miller's Coyote Cafe: Andrew MacLauchlan, John Harrisson, Mark Charles Miller
Paperback, 1996
$3.06 (Save 84%) |
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The Rittenhouse Cookbook: A Year of Seasonal Heart-Healthy Recipes from Philadelphia's Famous Hotel: Jim Coleman, John Harrisson, Marilyn Cerino
Hardcover, 1997
$0.75 (Save 97%) |
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LA Casa Sena: The Cuisine of Santa Fe: Gordon Heiss, John Harrisson
Hardcover, 1994
$10.87 (Save 56%) |
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Southwestern Vegetarian: Vegetarian Southwestern Cuisine the Texas Way: John Harrisson, Stephan Pyles
Hardcover, 2000
$11.25 (Save 62%) |
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Tamales: John Harrisson, John Sedlar, Mark Charles Miller, Stephan Pyles
Paperback, 2003
$9.75 (Save 51%) |
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Roy's Fish & Seafood: Recipes From The Pacific Rim: John Harrisson, Roy Yamaguchi
Hardcover, 2005
$12.00 (Save 65%) |
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Mark Miller's Indian Market Cookbook: Recipes from Santa Fe's Famous Coyote Cafe: John Harrisson, Mark Charles Miller, Mark Kiffin, Suzy Dayton
Hardcover, 1995
$5.00 (Save 87%) |
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