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Books: Paul R. Dittmer
30 products found.
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Principles of Food, Beverage, and Labor Cost Controls: J. Desmond Keefe, Paul R. Dittmer
Paperback, 2008
Not in stock. Add to Wish List or Pre-order this Product! |
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Principles of Food, Beverage, and Labor Cost Controls: Paul R. Dittmer
Other, 2008
Not in stock. Add to Wish List or Pre-order this Product! |
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Principles Of Food, Beverage, And Labor Cost Controls: J. Desmond Keefe, Paul R. Dittmer
Hardcover, 2005
$62.84 (Save 15%) |
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Principles of Food, Beverage, And Labor Cost Controls: Workbook: J. Desmond Keefe, Paul R. Dittmer
Paperback, 2005
$2.50 (Save 94%) |
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Dimensions of the Hospitality Industry: Paul R. Dittmer
Hardcover, 2002
$3.36 (Save 96%) |
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Principles of Food, Beverage and Labor Control Costs: Paul R. Dittmer
Paperback, 2002
$0.75 (Save 97%) |
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Dimensions of the Hospitality Industry: Gerald G. Griffin, Paul R. Dittmer
Hardcover, 2001
$20.99 (Save 78%) |
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Principles of Food, Beverage, and Labor Cost Controls for Hotels and Restaurants: Gerald G. Griffin, Paul R. Dittmer
Hardcover, 2001
$8.00 (Save 88%) |
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Dimensions of the Hospitality Industry and Nraef Workbook Package: Gerald G. Griffin, Paul R. Dittmer
Hardcover, 2001
Not in stock. Add to Wish List or Pre-order this Product! |
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Principles of Food, Beverage, And Labor Cost Controls: Nra Educational Foundation, Paul R. Dittmer
Hardcover, 2000
$30.00 (Save 66%) |
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Principles of Food, Beverage, and Labor Cost Controls for Hotels and Restaurants: Gerald G. Griffin, Paul R. Dittmer
Hardcover, 1999
$0.75 (Save 98%) |
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Principles of Food, Beverage & Labor Cost Controls: For Hotels & Restaurants: Gerald G. Griffin, Paul R. Dittmer
Hardcover, 1999
Not in stock. Add to Wish List or Pre-order this Product!
Paperback, 1999 -
Buy it for $0.75 (Save 97%) |
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Dimensions of the Hospitality Industry: An Introduction: Paul R. Dittmer
Paperback, 1997
Not in stock. Add to Wish List or Pre-order this Product!
Hardcover, 1996 -
Buy it for $0.75 (Save 98%)
Hardcover, 1996 -
Buy it for $0.75 (Save 98%) |
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Principles of Food, Beverage, and Labor Cost Controls for Hotels and Restaurants: Gerald G. Griffin, Paul R. Dittmer
Hardcover, 1994
$0.75 (Save 98%)
Paperback, 1994 -
Not in stock. Add to Wish List or Pre-order this Product!
Hardcover, 1994 -
Buy it for $0.82 (Save 98%) |
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Dimensions of the Hospitality Industry: An Introduction: Gerald G. Griffin, Paul R. Dittmer
Hardcover, 1993
$0.75 (Save 98%) |
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